Nikumaki Honpo Australia

Sweet treats So far in the favorite dessert shop in Bucun, whether it is a drink or a dessert, you will not step on the thunder. I prefer butter toast waffles matcha thousand layers iron plate matcha brownie cheese cake. This tiramisu is also a big sign. I love to eat tiramisu. Try it and as long as 4 knives of ginger juice bean curd is particularly tender. Anyway, I will want to eat the dessert shop from time to time. The sweetness is well controlled. The location is next to the runcone side.

If you come to his house, I recommend you try his steak and chips bovine mushroom sauce, both dishes taste really good. Their ingredients are fresh, the texture of the meat is very good, the chef&#39;s craftsmanship is also very good, the food is delicious. We also ordered an eggplant, which tasted great.

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been here twice, once when staying in the adjacent motel and just recently. This last visit we ordered a couple on entrees and were astounded that we were charged so much for a few small spring rolls and curry puffs. we had to send the water back because it had brown floaties in it.. also the guy was very abrupt with us, no small talk or nothing even though we were the only customers. just before we left a table of chinese people came in and the guy was very nice to them,laughing and smiling. i guess they only want Asians in the restaurant

Nikumaki Honpo Australia

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